Dr. D's Barbeque Beef Short Ribs

Prep Time
15 mins
Cook Time
4-5 hours
Total Time
6 hours
Servings
6

Ingredients

  • 3 racks of beef short ribs
  • 1/4 cup paprika
  • 1 tbsp onion powder
  • 1 tbsp garlic powder
  • 1 tsp cayenne pepper
  • 1 tbsp salt
  • 2 tbsp black pepper
  • 1/4 cup brown sugar
  • 1 cup water
  • 1 jar Dr. D’s Original Barbeque Sauce

Equipment

  • Roasting pan
  • Oven

Instructions

  1. 1

    Preheat Oven

    Preheat the oven to 320°F

  2. 2

    Rub Preparation

    Fully combine paprika, onion powder, garlic powder, cayenne pepper, salt, black pepper, and brown sugar.

  3. 3

    Rib Preparation

    Rinse the ribs and pat dry thoroughly. Season thoroughly with the rub. Place ribs evenly in roasting pan and add 1 cup of water to the bottom of the pan. Cover evenly with 3/4 (12oz) of a jar of Dr. D’s Original Barbeque Sauce.

  4. 4

    Cooking Process

    Cover with aluminum foil and place in 320°F oven for 4 hours. After 4 hours remove foil and flip ribs. Cover with the rest of the barbeque sauce and bake for 30 minutes.

  5. 5

    Serve

    Serve immediately and enjoy!